Saturday, July 30, 2005

Samantha | Long Island Iced Tea

Hallo ihr alle da draussen...samantha is finally home and yours truly got to meet up with her for lunch today! Finally...it's been so long and we've got so much to catch up on...i'm so happy that you're home again! So we went for xiao long bao at Crystal Jade...we talked a lot...about anything under the Sun...even though it was cold and rainy (bah...) and then we went to buy...avocadoes! i honestly dunno what they taste like so don't ask me. Haha...

We went to her place later so i could pick up some stuff (finally! my collection of bases is completed...tequila. haha...) and loads of new music! Hmm...finally...time to enjoy i guess...we talked for about an hour and a half more in her room before i went back home...about her life and my life, about how so much has changed, although it's not obvious to see...sigh. i just realised how much this girl really means to me...and how much i missed her. Well maybe it'll be better soon, when i go to Germany myself...as i said...let's go and tour Cognac, France...and of course i'll go with you nach Schweden...even if i know nuts about the language there...

Last night, i gathered all my white spirits and made a low-alcohol Long Island Iced Tea.

Long Island Iced Tea

10ml white rum
10ml vodka
10ml gin
10ml triple sec curaƧao/Cointreau
30ml lemon juice
top up with Coke


Build in a shaker. Shake slowly to remove the gas from the Coke. Pour over ice in a Highball glass.

Of course, if you want to drink the high-octane version, just make sure the proportions of alcohol are always 1:1:1:1 and you can do whatever you want with the rest. You could also add silver tequila if you wished, but...once you do, it won't taste like iced tea anymore...so to make it more true to its name, just pass the tequila. Mine tasted like iced lemon tea...and yes i did manage to shake out the gas without an accident happening...haha...and don't worry. You won't get dead drunk drinking my iced tea...i'm not so generous as to give you that much liquor, maggot...and i'm sure you'll enjoy it...

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